Patas de pollo semipicantes y crujientes en freidora de aire

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Patas de pollo semipicantes y crujientes en freidora de aire. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Patas de pollo semipicantes y crujientes en freidora de aire is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Patas de pollo semipicantes y crujientes en freidora de aire is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Patas de pollo semipicantes y crujientes en freidora de aire, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patas de pollo semipicantes y crujientes en freidora de aire delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Patas de pollo semipicantes y crujientes en freidora de aire is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Patas de pollo semipicantes y crujientes en freidora de aire estimated approx + 1h.

To get started with this particular recipe, we have to prepare a few components. You can cook Patas de pollo semipicantes y crujientes en freidora de aire using 8 ingredients and 6 steps. Here is how you can achieve it.

Me encantan las patas de pollo desde niña. Mi madre las ponía en el cocido y en el arroz caldoso, expresamente para mí... pero como a mi marido no es algo que le entusiasme, y normalmente compro el pollo por partes y envasado en el súper, no las compro nunca; aunque el otro día compré una bandeja para darme un capricho aunque tenga que hacer dos comidas diferentes, y este ha sido el resultado.
La bandeja lleva 12 patas, y aunque las he hervido todas, he cocinado 6 y las otras 6 las he congelado ya hervidas.
#menúsemanal

Ingredients and spices that need to be Make ready to make Patas de pollo semipicantes y crujientes en freidora de aire:

1. 6 patas de pollo
2. 1 huevo
3. 1 cucharada maizena
4. 3 cucharadas panko
5. 1 pizca cayena
6. Sal
7. Aceite de oliva en spray
8. 1 pizca perejil picado

Instructions to make to make Patas de pollo semipicantes y crujientes en freidora de aire

1. Enjuagar las patas, cortar las uñas si no están ya cortadas, y poner a hervir en agua y sal durante media hora.
   Ir quitando la espuma que suelta mientras hierven.
   El caldo se puede colar y congelar para cualquier otro guiso.
2. Batir el huevo y añadir una pizca de sal, cayena al gusto, la maizena y el panko, y mezclar todo.
3. Una vez escurridas las patas, enjuagar, poner en un recipiente, echar la mezcla y embadurnar bien.
4. Colocar en la bandeja de la freidora, echar un par de pulverizaciones de aceite, y programar a 180° durante 15 minutos.
5. Espolvorear con perejil picado, y acompañar con alguna salsa si nos apetece. Yo lo he hecho con salsa Thai Sweet Chilli y salsa Hoisin.
6. Bon profit !!!

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