Papas horneadas con ajo

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Papas horneadas con ajo. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Papas horneadas con ajo is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. Papas horneadas con ajo is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Papas horneadas con ajo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papas horneadas con ajo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Papas horneadas con ajo is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Papas horneadas con ajo estimated approx 1hr.

To get started with this recipe, we must first prepare a few ingredients. You can have Papas horneadas con ajo using 5 ingredients and 9 steps. Here is how you can achieve it.

En mi casa, nos encanta combinar nuestras comidas con papa, siempre que podemos, y un día con mi mamá, se nos ocurrió ponerles ajo y nos quedaron ¡deliciosas!

Ingredients and spices that need to be Prepare to make Papas horneadas con ajo:

1. 4 papas amarilla
2. Aceite de oliva
3. Al gusto sal
4. Al gusto pimienta
5. Al gusto ajo en polvo

Steps to make to make Papas horneadas con ajo

1. Lava las papas
2. Precalienta el horno a 150’C
3. Corta las papas, peladas o sin pelar, rodajas o a lo largo. ¡Como más te provoque!
4. En un bowl, vierte el aceite de oliva, y luego las papas crudas.
   Con cuidado, baña cada corte de papa en aceite.
5. En un otro bowl, mezcla la sal, pimienta y ajo en polvo.
6. Una vez que las papas estén bañadas en aceite de oliva, cúbrelas en los ingredientes secos.
7. Con un poco más de aceite de oliva, engrasa ligeramente una lata para horno. También puedes usar papel aluminio, en lugar de engrasar la lata.
   Coloca las papas sobre la lata. Trata que estén esparcidas y no una sobre otra.
8. Hornéalas aprox unos 20 min. Con un palito de dientes, pincha algunas, así sabes cuando están suaves, ya están cocidas. Puedes dejarlas que doren hasta el punto que prefieras.
   ¡A mí me gustan súper crocante!
9. Una vez listas, disfrútalas calientes, con la comida y salsas, que más te provoque 🤍

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So that is going to wrap it up for this exceptional food How to Make Perfect Papas horneadas con ajo. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!