Peras al vino con chocolate

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Peras al vino con chocolate. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Peras al vino con chocolate is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Peras al vino con chocolate is something that I've loved my whole life.

Many things affect the quality of taste from Peras al vino con chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peras al vino con chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Peras al vino con chocolate is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Peras al vino con chocolate estimated approx 30 '.

To get started with this recipe, we have to first prepare a few components. You can have Peras al vino con chocolate using 13 ingredients and 5 steps. Here is how you can achieve that.

🍐🍐🍷🍫Receta clásica donde las haya, las peras al vino siempre quedan bien, el único inconveniente, que no te gusten las peras🤷‍♀️, pero salvado ese obstáculo, es un postre que se hace solo y si las acompañas de chocolate, culminará de maravilla cualquier comida😋😋

Ingredients and spices that need to be Take to make Peras al vino con chocolate:

1. 4 peras conferencia del mismo tamaño
2. 3/4 L vino tinto
3. 2 cucharadas azúcar o 1 cucharada stevia
4. 1 palo canela
5. 3 clavos enteros
6. 1 cáscara de naranja
7. 👉para acompañamiento:
8. 200 gr chocolate negro
9. 200 ml nata montar
10. chocolate blanco rallado
11. para adorno:
12. nata montada
13. fideos chocolate

Steps to make to make Peras al vino con chocolate

1. Colocamos una cacerola al fuego con el vino, azúcar, canela, clavo y peladura naranja.
2. Pelamos las peras y las ponemos a cocer en el vino. Es importante que las peras tengan el mismo tamaño porque así se cocerán todas al mismo tiempo, también deben estar todas en el mismo punto de maduración. En unos 15 minutos, a fuego lento, pueden estar cocidas pero debes comprobarlo pinchando con un palillo, si entra bien estarán hechas.
3. Mientras tanto hacemos una ganache de chocolate: ponemos la nata en un cazo y en cuanto empiece a tomar calor echamos el chocolate troceado, movemos lentamente y dejamos que se derrita, si queremos que tenga más brillo podemos poner una cucharada de mantequilla pero es opcional. Movemos hasta que el chocolate se derrita sin que llegue a hervir la nata.
4. Colocamos la ganache en el fondo del plato y la pera encima, si queremos adornamos con chocolate blanco rallado y nata montada. Otra opción es bañar la pera con la ganache.
5. Y ahora disfruta de este maravilloso postre.

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Ultimate Peras al vino con chocolate. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!