Garbanzos con huevo y chorizo (cocina de aprovechamiento)

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Garbanzos con huevo y chorizo (cocina de aprovechamiento). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Garbanzos con huevo y chorizo (cocina de aprovechamiento) is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Garbanzos con huevo y chorizo (cocina de aprovechamiento) is something that I have loved my entire life.

Many things affect the quality of taste from Garbanzos con huevo y chorizo (cocina de aprovechamiento), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garbanzos con huevo y chorizo (cocina de aprovechamiento) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Garbanzos con huevo y chorizo (cocina de aprovechamiento) is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Garbanzos con huevo y chorizo (cocina de aprovechamiento) estimated approx 20 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can have Garbanzos con huevo y chorizo (cocina de aprovechamiento) using 9 ingredients and 4 steps. Here is how you can achieve that.

Me da muchísima pena tirar comida. Sobraron unos cacillos de garbanzos con verduras y decidí aprovecharlos creando otro plato.
Como habían quedado un poco sosos, les añadí alguna especia y al final ha quedado un plato muy agradable.

Ingredients and spices that need to be Take to make Garbanzos con huevo y chorizo (cocina de aprovechamiento):

1. Sobrante de guiso de garbanzos con verduras
2. 2 huevos
3. Unas rodajas de chorizo picante
4. 1 cebolla pequeña
5. 1 diente ajo
6. Sal
7. Pimienta molida
8. Comino
9. Aove

Steps to make to make Garbanzos con huevo y chorizo (cocina de aprovechamiento)

1. Picamos el ajo y la cebolla y los sofreímos en una sartén con un chorrito de Aove.
2. Escurrimos el caldo del guiso de garbanzos y cuando estén sofritos el ajo y la cebolla, los echamos a la sartén y los aderezamos con un poco de sal, pimienta al gusto y una pizca de comino. Removemos y lo dejamos al fuego tres o cuatro minutos.
3. Los ponemos en dos cuencos aptos para horno, hacemos hueco en el centro y ahí ponemos el huevo. Colocamos las rodajas de chorizo alrededor.
4. Precalentamos el horno a 220 grados con calor arriba, y metemos los recipientes hasta que la clara del huevo esté cuajada. Espero que os haya sido útil la idea.

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Perfect Garbanzos con huevo y chorizo (cocina de aprovechamiento). Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!