Orejas de Carnaval

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Orejas de Carnaval. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Orejas de Carnaval is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They are nice and they look fantastic. Orejas de Carnaval is something which I have loved my entire life.

Many things affect the quality of taste from Orejas de Carnaval, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Orejas de Carnaval delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Orejas de Carnaval is 16-20 orejas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Orejas de Carnaval estimated approx 1 hora.

To get started with this recipe, we must prepare a few ingredients. You can cook Orejas de Carnaval using 12 ingredients and 6 steps. Here is how you can achieve it.

#WeekendTour
No sé si se hacen así o no, es la primera vez que lo hago, pero deben de estar buenas🤤, mi marido se ha comido todas las del plato 😂😂
He añadido alguna cosilla, he cambiado naranja por limón, anís por orujo... lo he hecho con lo que tenía, sin mantequilla

Ingredients and spices that need to be Get to make Orejas de Carnaval:

1. 1 huevo
2. 50 ml leche
3. 50 ml aceite de oliva virgen
4. 50 ml orujo
5. 50 ml zumo de naranja
6. ralladura de 1 naranja
7. 1/2 cucharadita anises machacados
8. Pizca sal
9. 300 gr harina (igual hace falta un poco más)
10. 1/2 sobre levadura
11. Azúcar para rebozar
12. Aceite para freír

Instructions to make to make Orejas de Carnaval

1. Empezamos con el huevo, lo batimos un poco, añadimos leche, aceite, zumo, ralladura, orujo, sal, por último la harina con la levadura
2. Lo revolvemos y lo amasaremos hasta que no se nos quede la masa pegada en las manos
3. Dejar reposar 30 minutos
4. Ahora con el rodillo lo dejaremos finita la masa, cortar irregularmente y freímos en abundante aceite
5. Lo sacamos a un plato con papel absorbente
6. Lo rebozaremos en azúcar

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So that is going to wrap it up with this special food Recipe of Favorite Orejas de Carnaval. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!