Arroz con mollejas y corazones

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Arroz con mollejas y corazones. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Arroz con mollejas y corazones is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They are fine and they look wonderful. Arroz con mollejas y corazones is something which I've loved my whole life.

Many things affect the quality of taste from Arroz con mollejas y corazones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con mollejas y corazones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con mollejas y corazones is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con mollejas y corazones estimated approx 1 hora.

To get started with this recipe, we have to first prepare a few components. You can have Arroz con mollejas y corazones using 11 ingredients and 3 steps. Here is how you cook that.

Conozco personas que les encanta comer arroz, no es mi caso, pero desde que mamá está pasando una temporada en casa hemos comido más arroz que de costumbre, y hemos preparado un arroz con corazones de pollo, mollejas y verduras. Debo confesar que en estos 8 meses, gusto por el arroz aumenta cada vez más.

Ingredients and spices that need to be Take to make Arroz con mollejas y corazones:

1. 1 pocillo arroz
2. 2 pocillo agua
3. c/n Ajo
4. c/n Zanahoria
5. c/n Arveja
6. 1 Cebolla
7. 200 gr corazones
8. 200 gr mollejas
9. al gusto Perejil
10. c/n Cebolla larga o cebollín
11. al gusto Cúrcuma

Steps to make to make Arroz con mollejas y corazones

1. Se sofríe el ajo con un poco de cebollín finamente picado, se agrega 2 pocillos de agua y una pizca de sal, cuando esté hirviendo se agrega el arroz, se deja a fuego alto durante 2 min, se adicionan las arvejas y zanahoria y la cúrcuma y se pone a fuego bajo hasta que esta el arroz.
2. Mientras tanto, se corta la cebolla en cuadritos y así mismo los corazones y las mollejas. Cuando esté el arroz, se hace un sofrito con la cebolla, las mollejas y los corazones y se mezcla con el arroz. (a esta mezcla también se le puede incluir tomate y pimentón pero en esta ocasión no usamos)
3. Se sirve y se desea se puede agregar un poquito de perejil. En esta ocasión lo acompañamos con maduro frito.

As your experience as well as confidence expands, you will discover that you have more all-natural control over your diet plan and adjust your diet regimen to your individual tastes over time. Whether you wish to serve a dish that utilizes fewer or more components or is a bit more or less spicy, you can make easy modifications to attain this goal. In other words, begin making your recipes in a timely manner. As for fundamental cooking skills for beginners you do not need to learn them however only if you master some basic cooking techniques.

This isn't a complete overview to quick and also very easy lunch dishes yet its good something to chew on. Ideally this will certainly obtain your creative juices streaming so you can prepare tasty meals for your family without doing a lot of square meals on your trip.

So that is going to wrap it up with this special food Simple Way to Prepare Quick Arroz con mollejas y corazones. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!