Receta vegana rica y rápida comida de Marruecos

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Receta vegana rica y rápida comida de Marruecos. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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To get started with this recipe, we have to prepare a few components. You can have Receta vegana rica y rápida comida de Marruecos using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Receta vegana rica y rápida comida de Marruecos:

1. 2 patatas grandes
2. 1 cebolla
3. 1 tomate
4. 1 trozo calabacín
5. 2 dientes ajo
6. 4 c g aceite de oliva
7. 2 c g perejil y cilantro
8. 4 c g salsa de tomate
9. 1/2 c p pimentón
10. 1/2 c p cúrcuma
11. 1/2 bol aceitunas
12. 1/2 c p comino
13. 1/4 c p pimienta
14. poquito picante obsional
15. al gusto sal

Steps to make to make Receta vegana rica y rápida comida de Marruecos

1. En un tajín o sartén echamos la cebolla que hemos cortado trozos pequeños, pizca de sal, el aceite y la freímos unos 5 minutos.
2. Cortamos las verduras rodajas y las guardamos. (ver el video)
3. Aparte en otro bol ponemos las especias, el perejil y cilantro, el ajo y 2 c g de agua, mezclamos todo muy bien luego rebozamos las verduras en esta salsa.
4. Finalmente colocamos las verduras en el tajín (ponemos 2 rodajas de patatas luego una rodaja de calabacín y una rodaja de tomate) y cuando terminamos ponemos lo que queda en el medio.
5. Una vez terminado todo colocamos encima las aceitunas y la salsa que nos sobra y un vaso p de agua.
6. Tapamos el tajín y lo dejamos cocinar 25 a 30 minutos.
7. Y ya nuestro tajín listo mmmmm!!!
8. Ver el vídeo https://youtu.be/no27Dt8NSB0

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