Bizcocho de limón y hierbabuena /comida de Marruecos

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Bizcocho de limón y hierbabuena /comida de Marruecos. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bizcocho de limón y hierbabuena /comida de Marruecos is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Bizcocho de limón y hierbabuena /comida de Marruecos is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Bizcocho de limón y hierbabuena /comida de Marruecos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de limón y hierbabuena /comida de Marruecos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Bizcocho de limón y hierbabuena /comida de Marruecos using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Bizcocho de limón y hierbabuena /comida de Marruecos:

1. 2 huevos
2. 2 c g mermelada
3. 125 ml aceite de girasol
4. 100 g azúcar
5. 1 sobre azúcar vainillado
6. 1 sobre levadura química
7. 5 c g leche
8. 3 c g zumo de limón
9. 1 yogur de sabor de limón o vainilla
10. 200 g harina
11. 10 hojas hierbabuena
12. Para el gleseado
13. zumo de limón
14. azúcar glass

Steps to make to make Bizcocho de limón y hierbabuena /comida de Marruecos

1. En un bol echamos los huevos, el ralladura de un limón, el azúcar y batimos muy bien, luego añadimos la mermelada, el yogur, el azúcar, la leche y seguimos mezclando.
2. Aparte en otro bol mezclamos la harina y la levadura química y la pizca de sal, y la añadimos a la primera mezcla.(ver el vídeo)
3. Finalmente cortamos las hojas de hierbabuena y el zumo de limón y mezclamos todo muy bien.
4. Echamos la mezcla en un molde que hemos untado con mantequilla y espolvoreamos con harina.
5. Metemos el molde en el horno que hemos precalentado antes a 180 grados más o menos 20 minutos
6. Una vez la sacamos de el horno, la dejamos hasta que se enfríe y la decoramos con el glaseado.
7. Ver el vídeo https://youtu.be/k2e8Kv8LzWc

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