Quiche de champiñones y puerro

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Quiche de champiñones y puerro. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Quiche de champiñones y puerro is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Quiche de champiñones y puerro is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Quiche de champiñones y puerro, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche de champiñones y puerro delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche de champiñones y puerro is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quiche de champiñones y puerro estimated approx más de 1 hora.

To get started with this particular recipe, we have to prepare a few components. You can cook Quiche de champiñones y puerro using 8 ingredients and 5 steps. Here is how you can achieve it.

Tenía una bandejita de champiñones y quise probar una comida dónde se luzcan.
Queda riquísimo!

Ingredients and spices that need to be Prepare to make Quiche de champiñones y puerro:

1. 200 gr champiñones
2. 3 puerros
3. 2 cebollas
4. 3 huevos
5. 100 ml crema (leche, coco, caju, la que gustes)
6. Masa para quiche (receta al final)
7. Masa para quiche (receta al final)
8. Sal, aceite, perejil y ajo deshidratado, orégano

Instructions to make to make Quiche de champiñones y puerro

1. Primero picar y rehogar la cebolla. Mientras picar el puerro y sumar al sartén (se cocina más rápido). Condimentar y reservar en un bol.
2. Saltear los champiñones fileteados, cuidando que se doren. No mover mucho, dejar que se doren de ambos lados y retirar. Que mantengan algo de forma.
3. Mezclar las verduras con los huevos y la crema. Condimentar. Añadir los champiñones e integrar.
4. Rellenar la masa ya precocida. Les dejo la receta vinculada. Encima eche semillas de sésamo.
5. Llevar al horno hasta dorar (unos 30 minutos aprox). Una vez dorada servir y disfrutar!

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Quick Quiche de champiñones y puerro. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!