Pastel de chocolate irresistible / comida de Marruecos

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Pastel de chocolate irresistible / comida de Marruecos. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pastel de chocolate irresistible / comida de Marruecos is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They are nice and they look wonderful. Pastel de chocolate irresistible / comida de Marruecos is something which I've loved my entire life.

Many things affect the quality of taste from Pastel de chocolate irresistible / comida de Marruecos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de chocolate irresistible / comida de Marruecos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Pastel de chocolate irresistible / comida de Marruecos using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Pastel de chocolate irresistible / comida de Marruecos:

1. 150 ml leche
2. 150 ml aceite
3. 125 g azúcar
4. 2 huevos
5. 16 g levadura química
6. 1 sobre azúcar vainillado
7. 200 g g de harina
8. 2 c g de cacao
9. Para la crema
10. 220 ml leche
11. 1 cucharada grande mantequilla
12. 3 c g de azúcar
13. 3 c g de cacao
14. 550 g chocolate
15. Para la decoración
16. Frutos secos

Instructions to make to make Pastel de chocolate irresistible / comida de Marruecos

1. Una vez sacamos e bizcocho del horno aún está calintito, lo pinchamos con un palillo y ponemos la crema encima y lo decoramos con frutos secos (nuez, almendras, cacahuetes..)
2. En un bol echamos los huevos, el azúcar y batimos hasta que se doble su tamaño, luego añadimos la leche, el aceite, y el azúcar vainillado, finalmente echamos la harina y la levadura química y el cacao, mezclamos todo muy bien.
3. Después agregamos la mezcla en un molde y la metemos en el horno que hemos precalentado antes a 180 grados (40 /45 minutos).
4. Aparte en una cacerola echamos 220 ml de leche, 3 cucharas de azúcar, 3 cucharas de cacao, una cucharada grande de mantequilla y ponemos todo a fuego medio bajo durante 3 o 4 minutos, luego ponemos 50 g de chocolate, mezclamos y apagamos el fuego.(ver el vidio)
5. Ver el vídeo https://youtu.be/3q3AVQNpw9M

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So that's going to wrap this up with this exceptional food How to Prepare Homemade Pastel de chocolate irresistible / comida de Marruecos. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!