Sándwich de cerdo 🧑🏻‍🍳

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Sándwich de cerdo 🧑🏻‍🍳. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Sándwich de cerdo 🧑🏻‍🍳 is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Sándwich de cerdo 🧑🏻‍🍳 is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Sándwich de cerdo 🧑🏻‍🍳, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sándwich de cerdo 🧑🏻‍🍳 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Sándwich de cerdo 🧑🏻‍🍳 estimated approx 4 sándwiches.

To begin with this recipe, we must prepare a few components. You can have Sándwich de cerdo 🧑🏻‍🍳 using 6 ingredients and 7 steps. Here is how you can achieve that.

Los sándwiches son platos populares que en general se expenden en la calle o cafeterías de comida rápida son sencillos de preparar y deliciosos lo que los hacen una estupenda opción para un desayuno o bocadillo de media tarde, los hay de muchos tipos pero en esta receta los he realizado con lomo de cerdo, espero les guste está receta

Ingredients and spices that need to be Make ready to make Sándwich de cerdo 🧑🏻‍🍳:

1. 400 g lomo fino de cerdo
2. 4 panes (a gusto personal) yo utilicé bagett
3. 3 cebollas
4. 2 dientes ajo
5. 1 naranja agria
6. al gusto Sal y pimienta

Instructions to make to make Sándwich de cerdo 🧑🏻‍🍳

1. Disponemos de todos los ingredientes que vamos a utilizar para nuestra receta
2. Cortamos dos y media cebollas en Juliana y las encurtimos con el jugo de la naranja agria y sal por una hora
3. Cortamos la media cebolla restante un los dos dientes de ajo sofreímos en la olla donde vamos a cocer el cerdo
4. Salpimentamos el cerdo cubrimos con agua hasta la mitad y dejamos cocer por 20 minutos en la olla de presión
5. Una vez esté cocido el
   Cerdo lo retiramos de la olla lo rebanamos y doramos en una sartén con dos cucharadas de la salsa de su propia cocción
6. Cortamos el pan y en la sartén sonde dóranos el cerdo tostamos el pan y luego los remojamos ligeramente en la salsa del cerdo
7. Armamos los sándwiches con el cerdo dorado y la cebolla encurtida

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