Picadillo de Habichuelas

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Picadillo de Habichuelas. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Picadillo de Habichuelas is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. Picadillo de Habichuelas is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Picadillo de Habichuelas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo de Habichuelas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Picadillo de Habichuelas using 6 ingredients and 8 steps. Here is how you can achieve that.

Este es un producto muy común en PANAMÁ.
Excelente para acompañar cualquier comida o comerlo sólo.
Contiene mucha proteínas y trata de vainicas tiernas de un tipo e frijol.
Se puede mezclar con huevo o con cualquier otro tipo de vegetales.

Ingredients and spices that need to be Take to make Picadillo de Habichuelas:

1. 1 libra Habichuelas tiernas
2. 2 zanahorias
3. 3 huevos
4. 1 cebolla
5. 1/2 cucharadita pimienta
6. Mayonesa

Instructions to make to make Picadillo de Habichuelas

1. Cocina LAS habichuelas hasta que estén suaves
2. Cocina los huevos hasta que queden duros.
3. Pica bien fino la cebolla.
4. Cuando este cocida la zanahoria y la habichuelas. Las cortas en trocitos pequeños.
5. Corta el huevo y mezcla todo.
6. Agregar la pimienta. Y la mayonesa.
7. Listo otro plato de #tipicodepanama.
8. Cocinando con DIOCE (Panamá)

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