Gallo de picadillo de plátano con salchichón (carbonada)

Gallo de picadillo de plátano con salchichón (carbonada)

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Gallo de picadillo de plátano con salchichón (carbonada). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Gallo de picadillo de plátano con salchichón (carbonada) is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look fantastic. Gallo de picadillo de plátano con salchichón (carbonada) is something which I have loved my whole life.

Many things affect the quality of taste from Gallo de picadillo de plátano con salchichón (carbonada), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gallo de picadillo de plátano con salchichón (carbonada) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gallo de picadillo de plátano con salchichón (carbonada) is 45 minutos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gallo de picadillo de plátano con salchichón (carbonada) estimated approx 5 raciones.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Gallo de picadillo de plátano con salchichón (carbonada) using 10 ingredients and 4 steps. Here is how you cook that.

El picadillo es una comida bastante común en CR y tiende a tener un sinfín de verduras para prepararlo, siendo el plátano uno de los más comunes.

Este se puede comer acompañado con arroz, o con tortilla que es a lo que se le llama gallo.

Ingredients and spices that need to be Get to make Gallo de picadillo de plátano con salchichón (carbonada):

  1. 5 plátanos verdes
  2. 1/3 kg Salchichón
  3. 5 hojas culantro coyote
  4. 1 chile dulce (chila)
  5. 5 cucharadas Salsa de vegetales Lizano (o inglesa)
  6. 1 cucharada mantequilla
  7. 2,5 Consomé de pollo achiotado (25 gr)
  8. 1/2 cdta Sal (cucharada mediana)
  9. Agua
  10. 5 tortillas (usé las caseras "hechas a mano")

Instructions to make to make Gallo de picadillo de plátano con salchichón (carbonada)

  1. Se pica el plátano y el salchichón en cubos.
    Se pica el chile y el culantro al tamaño que más les guste.
  2. El agua utilizada deberá cubrir el plátano.
    Se cocina el plátano con la sal a fuego alto, este deberá quedar cocinado, pero no muy suave.

    Una vez cocinado se escurren, se agrega agua y se vuelven a escurrir.
  3. En un sartén a fuego bajo se derrite la mantequilla, se agrega el chile, una consomé (10 gr), se mezcla y se sofríe.

    Se agrega el salchichón, se mezcla y se tapa hasta que se cocine.
  4. Se agregará lo del sartén a la olla (que contiene el plátano), la consomé (15 gr), la Lizano, el culantro y 100 ml de agua.

    Se revuelve, se tapa. Se cocina a fuego bajo durante 3-5 minutos.

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So that is going to wrap it up with this special food Recipe of Perfect Gallo de picadillo de plátano con salchichón (carbonada). Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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