Mini "tostadas" de aguacate

Mini "tostadas" de aguacate

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Mini "tostadas" de aguacate. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mini "tostadas" de aguacate is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They're fine and they look wonderful. Mini "tostadas" de aguacate is something that I've loved my whole life.

Many things affect the quality of taste from Mini "tostadas" de aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini "tostadas" de aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mini "tostadas" de aguacate is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mini "tostadas" de aguacate estimated approx 20 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Mini "tostadas" de aguacate using 6 ingredients and 3 steps. Here is how you cook it.

Todo lo que sea mini me da tanta ternuraa!! Sobre todo en las comidas, pero también en los adornitos, y cualquier chuchería que se me cruce. Y el reto del #huevo no es la excepción. Entonces ¿por qué no usar huevos de codorniz para este desafío? Buscando algunas recetas en línea vi de todooo que se me antojaba (y por ahí prepare alguna receta más) pero en particular estas mini tostadas de aguacate me llegaron al corazón... esa parte del corazón que está en el estomago jejej. En verdad quedaron muy ricas y me parecieron geniales para un brunch muy chulo con amigas. Espero les gusten!

Ingredients and spices that need to be Take to make Mini "tostadas" de aguacate:

  1. 1/2 baguette
  2. 2 rebanadas tocino
  3. 1/2 aguacate en rebanadas
  4. 10 huevos de codorniz
  5. al gusto sal
  6. al gusto ajo en polvo (opcional)

Steps to make to make Mini "tostadas" de aguacate

  1. Cortar la baguette en rebanadas y tostar. Luego freir el tocino hasta que quede crujiente. Cortar el aguacate en rebanadas finas y reservar.
  2. Freir los huevos de codorniz en un sartén antiadherente. Para hacerlo con un cuchillo cortar la parte superior del huevo y vaciarlo por el sartén. No intentes romperlo como un huevo tradicional porque puedes romper la yema. Además yo no le puse nada de aceite porque ya tenía un poquito de grasa del tocino. Colocar el aguacate sobre el pan tostado y condimentar con sal y un poco de ajo en polvo. Luego colocar un trocito de tocino. Por útimo colocar los huevitos.
  3. Y ahora si a disfrutar!

As your experience as well as confidence grows, you will certainly discover that you have extra natural control over your diet plan and adjust your diet regimen to your personal preferences gradually. Whether you want to serve a dish that utilizes less or more active ingredients or is a bit basically zesty, you can make easy modifications to achieve this objective. Simply put, begin making your dishes promptly. When it comes to standard food preparation abilities for novices you do not need to learn them however only if you understand some easy cooking methods.

This isn't a full overview to quick and also very easy lunch dishes however its good something to chew on. With any luck this will get your imaginative juices streaming so you can prepare delicious dishes for your household without doing way too many heavy meals on your trip.

So that is going to wrap this up for this exceptional food Simple Way to Prepare Speedy Mini "tostadas" de aguacate. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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