Una comida fácil y económica

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Una comida fácil y económica. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Una comida fácil y económica is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Una comida fácil y económica is something that I've loved my entire life.

Many things affect the quality of taste from Una comida fácil y económica, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Una comida fácil y económica delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Una comida fácil y económica estimated approx 35 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Una comida fácil y económica using 7 ingredients and 3 steps. Here is how you can achieve it.

Con las verduras que tengas en casa.

Ingredients and spices that need to be Take to make Una comida fácil y económica:

1. 1/2 taza arroz
2. c/n agua
3. al gusto sal o consomé de pollo en polvo
4. c/n alguna verdura para agregar al arroz
5. c/n verduras para hacer al vapor: brócoli, zanahoria y calabaza
6. 2 huevos
7. c/n chile morrón en rodajas

Steps to make to make Una comida fácil y económica

1. Lava el arroz, posteriormente en una cacerola caliente incorpora el arroz (este arroz simplemente es hervido), agrega agua la necesaria, alguna verdura, yo le puse pedazos de chile morrón después sazona con sal o consomé de pollo y deja cocinar hasta que el arroz esté suave. Recuerda que es un arroz hervido, pero puedes hacer el arroz como tú lo prefieras.
2. Lava, desinfecta y corta las verduras de tu elección para ponerlos al vapor. Yo tenía brócoli, zanahoria y calabaza así que ya que las tenía limpias y cortadas las puse en una cacerola con sal y un poquito de agua y tapé. Dejé cocinar por unos minutos, de preferencia que la verdura no sé pase de cocción.
3. Como tenía chile morrón, corté dos rodajas, las puse a asar un poco en un sartén de teflón y posteriormente en el centro le puse un huevo, con sal y albacar, tapé y dejé cocinar. Realmente es muy sencillo.

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Una comida fácil y económica. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!